Grilled tortilla filled with cheddar jack cheese and fresh diced tomatoes, topped with scallions and served with salsa and sour cream on the sideV
Add: Chicken +5 | Chili +3 | Crab +8 Substitute a Cauliflower Tortilla +2
Homemade tortilla chips smothered with our Chief Chili’s chili and melted cheese. Layered with lettuce, tomatoes, black olives and jalapenos served with salsa and sour creamGF
Soft Pretzel Sticks with Beer Cheese
Bavarian style pretzels served with Fat Tire beer cheese sauceV
Giant U-10 sea scallops sautéed in sake, prosciutto, scallions and Asian spicesGF
Tossed with bacon and blue cheese then finished with a balsamic drizzle
Six jumbo coconut breaded shrimp served with a sweet and spicy Asian sauce
Locally made cheddar cheese bites dipped in a homestyle breading served with sriracha ranch dressingV
Spinach & Artichoke Dip
A delicious mixture of spinach, artichokes and a five-cheese blend topped with diced tomatoes and served with warm pita chipsV
Choose Sauce: Hidden Tracks - Ranch Dry Rub with a hot BBQ drizzle | Slap Ya Mama with Ranch Pesto drizzle | TMI Meltdown | Mango Habanero | Hot | Mild | Garlic | BBQ | Garlic and Herb| Honey Mustard | Asian | Old BayGF
Add: Ranch or Blue Cheese & Celery +1.50
A rich blend of jumbo lump crab meat and shrimp finished with diced tomatoes and served with warm pita chips
Chicken Fingers and Fries
Your choice of honey mustard or BBQ sauce
Make them Buffalo Style +.50
Smothered with Quebec imported poutine gravy and fresh cheddar cheese curds
Tuna Poke Bites - NEW!
Sushi grade ahi tuna blackened and served on a bed of seaweed salad garnished with sriracha aioliGF
Stuffed Shrimp - NEW!
Four large shrimp stuffed with jumbo lump crab meat and baked to perfectionGF
Feature Flatbread - NEW!
Rotating weekly assortment of fresh ingredients
Korean Bao Bun Sliders - NEW!
Three steamed rice buns filled with Korean style sous vide pork belly and Korean slaw
Add: Chicken +5 | Steak +8 | Crab +8 | Salmon +8 | Crab Cake +16 *Any protein can be blackened Housemade Dressings: Peppercorn Parmesan, Balsamic, Five Herb, Caesar, Ranch, Blue Cheese, Honey Mustard, Poppyseed
Pittsburgh Steak Salad
Juicy slices of grilled steak over fresh greens with diced tomatoes, cucumbers, shredded carrots, cheddar jack cheese and topped with french friesGF
A mix of chopped greens, turkey, swiss cheese, artichoke hearts, bell peppers, red onions, black olives, carrots, tomatoes and parmesan cheese served with house dressingGF
Red Beet Salad
Spring mix, fresh red beets and candied pecans topped with feta cheese crumblesGFV
Crisp romaine lettuce, croutons and parmesan cheese tossed in our housemade caesar dressingV
Berries And Burrata Salad - NEW!
Fresh spinach tossed in a lemon aioli topped with berries, kiwi, pecans, maple croutons and burrata finished with a balsamic drizzleV
Layers of fresh tomatoes, buffalo mozzarella and basil finished with a balsamic drizzle.
Soup & Chili
Chief Chili's Chili
Cup 6 | Bowl 8
A Flinchy's house specialty - topped with red onions & shredded cheddar jack cheese & served with a side of housemade tortilla chipsGF
French Onion Soup
A steaming crock of sweet caramelized onions in a rich beef broth topped with croutons, melted swiss and provolone cheeses
Cup 6 | Bowl 8
Choose from a rotating selection of soups made with our delicious seafood.
All served with your choice of two housemade sides: Garden Salad, Fresh Vegetables, Pasta Marinara, Coleslaw, French Fries, Mashed Potatoes or Baked Potato. Or upgrade to a specialty side for an extra charge: Caesar Salad +3 | Mac and Cheese +2 | Onion Rings +2 | Sweet Potato Fries +2 | Cauliflower Rice Risotto +5 Dine-in Service Only
8 oz choice center cut beef tenderloinGF
New York Strip
12 oz choice center cut NY stripGF
6 oz portionGF
Lunch (one) 20 | Dinner (two) 32
1 (Lunch portion) or 2 (Dinner portion) skewers of jumbo shrimp and scallopsGF
Surf and Turf
7 oz warm water lobster tail and an 8 oz choice center cut beef tenderloinGF
Hot Rock Sampler Skewers
Lunch (one) 20 | Dinner (two) 32
1 (Lunch portion) or 2 (Dinner portion) skewers with filet, pork sirloin, jumbo shrimp and scallopsGF
Portabella mushroom topped with crumbled feta cheese and served with balsamic vinaigretteGFV
Please don't use pepper on hot rocks
Served with Homemade Chips or Coleslaw Upgrade: French Fries +1 | Sweet Potato Fries +2 | Onion Rings +2 Substitute a Cauliflower Tortilla +2
Fish 'n Chips
Crispy jumbo beer battered haddock filet served with french fries
Shaved top round topped with sautéed mushrooms, onions and provolone cheese on a fresh toasted sub roll
Thinly sliced sirloin steak, caramelized onions, american cheese, cheese whiz and mayonnaise on a fresh toasted sub roll
Add: Jalepeno +1
Turkey, bacon and cheddar cheese piled high on a pretzel roll served with lettuce and tomato
Albacore tuna salad with melted cheddar cheese on grilled focaccia bread
Crab Cake Sandwich
Lettuce, tomato and onion on a toasted brioche roll served with your choice of cocktail or tartar sauce
Ham and Swiss Panini - NEW!
Freshly sliced ham, Swiss cheese and honey dijon mustard pressed on a buttered ciabatta roll
Cuban - NEW!
Layered roasted pork, freshly sliced ham, Swiss cheese, pickles and mustard pressed on a buttered ciabatta roll
The Hot Chick - NEW!
Nashville hot fried chicken, homemade mac and cheese and coleslaw on a toasted brioche bun
Served with Homemade Chips or Coleslaw Upgrade: French Fries +1 | Sweet Potato Fries +2 | Onion Rings +2 Add: Mushrooms | Sauteed Onions | Bacon | Feta Cheese | Blue Cheese | Fried Egg +1
Juicy 8 oz certified Angus Beef burger grilled to your liking topped with your choice of cheese on a toasted roll
Juicy 8 oz certified Angus Beef burger grilled to your liking and topped with a broiled jumbo lump crab cake and your choice of cheese on a toasted roll
Juicy 8 oz certified Angus beef burger combined with freshly chopped onions, seasoned with a special blend of house spices and layered with your choice of cheese and crispy bacon on a toasted roll
Beyond Beet Burger
Plant-based Beyond burger topped with lettuce, tomato, onion, sliced avocado, bean sprouts and siracha mayo with your choice of cheese on a toasted rollV
All served with your choice of two housemade sides: Garden Salad, Fresh Vegetables, Pasta Marinara, Coleslaw, French Fries, Mashed Potatoes or Baked Potato. Or upgrade to a specialty side for an extra charge: Caesar Salad +3 | Mac and Cheese +2 | Onion Rings +2 | Sweet Potato Fries +2 | Cauliflower Rice Risotto +5
Flinchy's Crab Cakes
Two large broiled crab cakes made with jumbo lump crabmeat and zero fillers served with Old Bay aioliGF
Certified Angus Beef boneless short rib, slow cooked and finished with a red wine gravyGF
Topped with fresh mango salsaGF
Brie and Apple Stuffed Chicken - NEW!
Tender chicken breast stuffed with sliced apples, brie cheese and caramelized onions finished with a light pan sauceGF
Chargrilled Sea Bass - NEW!
Served over a bed of cauliflower rice risotto and roasted Mediterranean tomatoes and olives finished with a balsamic glazeGF
Served with a side salad and fresh baked garlic stick Substitute Gluten Free Pasta +2
Maryland Crab Pasta
Sautéed jumbo lump crab, tomatoes, and mushrooms tossed in an Old Bay cream sauce over penne pasta
Layers of baked thin spaghetti, meat sauce and cheese
Seafood Linguine - NEW!
Shrimp and scallops tossed with fresh tomatoes and spinach over linguine in a lobster cream sauce
The items on this menu (if ordered as directed) are prepared to be “gluten friendly.” However, these items are not necessarily gluten free. Because most flinchy’s dishes are made from scratch,cross-contact with allergens can occur. 20% gratuity added to parties of 8 or more and any coupon redeemed.