Weekly Specials

FEATURED MENU ITEMS 16-18 AUGUST 2019 Appetizer: “BUFFALO SHRIMP” Jumbo Shrimp, breaded, deep fried, &tossed in our Buffalo Sauce. $11 Entrée: “MEDDITERANEAN PORTABELLA” Huge Portabella stuffed with sautéed onions, sun dried tomatoes, spinach, garlic, & melted feta. Then topped with a drizzle of Balsamic Glace! $13 “BACON WRAPPED FILET MIGNON” Blue Cheese stuffed 8oz Filet Mignon wrapped with Applewood Bacon then grilled to perfection and topped with a Rosemary demi-glace. Warm bread, honey butter & 2-sides accompany. $32 Desserts: NEW: Brown Butter Cake w/Peach Ice Cream, topped with Fresh Raspberries & a Fresh Mint Leaf. $7

• As always, your choice of Peanut Butter Pie, Chocolate Lava Cake, or Awesome Carrot Cake. Enjoy one of Ali’s SPECIAL Martinis.