FEATURED SELECTIONS FOR
MEMORIAL DAY WEEKEND
- Chili, French Onion, plus one of Chef Craig’s Specials – all made in house!
- Flatbread w/ Mozzarella, Snow Peas & Prosciutto. $12.
- Mini Nuts & Berries Salad with Sweet Vidalia Onion and Poppyseed Dressing. $4.
- Full Rack of Ribs. Lathered with our own BBQ sauce. Comes with corn on the cob, baked white or sweet potato, and a salad. $22.
- Your choice of Peanut Butter Pie, Chocolate Lava Cake, or Awesome Carrot Cake.
Enjoy one of our SPECIAL Martinis like
“FLINCHY DIRTY MARTINI w/ Bleu Cheese Stuffed Olives”
For an delicious table appetizer try the Portabella & Feta w/Balsamic Vinaigrette on the HOT ROCK!