FEATURED SELECTIONS FOR

THE WEEKEND OF

OCTOBER 17 & 18

Appetizer:

  • Veggie Egg Rolls w/Asian Dipping Sauce $6

Salad:

  • Crispy Romaine Lettuce topped with Mango, Goat Cheese, Caramelized Walnuts, & our Creamy Sesame Dressing. $6

Entree:

  • Rainbow Trout stuffed with Super Jumbo & Colossal Crab Meat baked so it melts in your mouth!  Served with our new warm delicious bread & 2 sides! $22

Start your meal with Chef Craig’s house made Soup du Jour & end your meal with one of our delicious seasonal desserts!

It’s October so enjoy your meal with a glass or bottle or Werewolf or Zombie Wine! We have a Merlot, Red Zinfandel, Cabernet Sauvignon, or a Pinot Noir.  Ask your server!